Commercial Production Rack — Custom quote

A commercial hydroponic system that grows microgreens and baby greens simultaneously.

54 active channels running while 54 more germinate. The only system in the lineup that produces both crops at the same time, on the same rack. Professionally installed and built for wholesale volume.

Image of Commercial Production Rack
Image of Commercial Production Rack
Image of Commercial Production Rack
Image of Commercial Production Rack
Image of Commercial Production Rack
Image of Commercial Production Rack
Image of Commercial Production Rack
  • Image of Commercial Production Rack
  • Image of Commercial Production Rack
  • Image of Commercial Production Rack
  • Image of Commercial Production Rack
  • Image of Commercial Production Rack
  • Image of Commercial Production Rack
  • Image of Commercial Production Rack
Smart Reservoir with
Grow Mat Quantity
Grow Channel Quantity
Quantity
$13,000.00

Description

The Commercial Production Rack is a turn-key hydroponic system engineered for serious growers ready to operate at full commercial scale. With approximately 240 square feet of grow space and 54 active grow channels — plus 54 additional channels held in germination simultaneously — every square foot works.

The system ships as prefabricated materials to your grow site and includes professional installation, training, and ongoing growing support. You focus on sales. The rack handles production.

Specifications

  • Grow Space: ~240 square feet
  • Rack Footprint: 6ft × 8ft
  • Active Grow Channels: 54 (9in × 6ft)
  • Germination Channels: 54 additional (maximum yield)
  • Reservoir: 275 Gallon "smart" reservoir with automation
  • Daily Energy Use: ~60 kWh
  • Hydroponic Expenses: ~$1,500/year
  • Controls: Individual watering, lighting & fan controls per level
  • Average Harvest Yield: ~110 lbs microgreens
  • Yearly Production: ~5,280 lbs microgreens
  • Installation: Turn-key, professional on-site
  • Durable & Mobile: Easy to assemble, move, and reconfigure

Benefits

  • Maximizes output per square foot: double-stacking active and germination channels runs your space at full capacity, harvest after harvest
  • Automated environment: individual lighting, watering, and fan controls per level eliminate manual management at scale
  • Predictable, reliable income: consistent harvests let you commit to wholesale accounts, restaurants, and distributors with confidence
  • Food-safe by design: all components removable for easy cleaning and compliance
  • Grows with you: modular design can be reconfigured as your operation evolves

Who It’s For

  • Commercial growers ready to scale: You've validated your market and are ready to commit to serious, recurring production volume. The CPR gives you the infrastructure to meet that demand without adding labor.
  • Wholesale & distribution operations: Restaurants, grocers, and distributors need reliability. This system produces at a scale where you can sign long-term contracts and actually deliver.
  • AutoKit growers ready for the next level: If you've mastered the process on an AutoKit and demand has outpaced supply, the CPR is the natural next step. Every skill you've built transfers directly.

Production at full commercial scale

The Commercial Production Rack is the only system in the lineup that grows microgreens and baby greens at the same time. While the StarterKit and AutoKit grow one crop per planting, the CPR runs both simultaneously — microgreens on some levels, baby greens on others — so you can supply two separate markets from a single rack without changing your schedule.

Individual lighting, watering, and airflow controls on every level mean each crop gets exactly what it needs, regardless of what's growing above or below it. Mistakes don't cascade. Harvests don't surprise you.

What you gain

  • Simultaneous microgreen and baby green production from one rack
  • A fully automated environment that runs your production schedule
  • Turn-key installation so you're growing from day one
  • 5,280 lbs of annual production capacity
  • Ongoing growing support after installation
  • A clean, food-safe system built for commercial compliance
110lbs
Avg. Harvest Yield
5,280lbs
Yearly Production
240ft²
Grow Space
54+54
Active + Germination Channels

Turn-Key Installation and Training

Prefabricated materials ship directly to your grow site. Our team installs everything and trains your staff so your first harvest starts on the right foot.

Two Crops, One Rack, Simultaneously

Run microgreens on some levels and baby greens on others at the same time. Supply restaurants with specialty microgreens and grocery accounts with salad mix from a single system without adjusting your schedule.

Growing Support After Installation

We stay with you after the system is running. Troubleshooting, crop questions, workflow improvements — you're not on your own once we leave the grow site.

Harvest Weights — 9" × 72" Channel

Microgreens

Variety Seed Weight Duration Yield per Channel
Arugula53g9–10 days2.0 lbs / 0.9 kg
Broccoli72g9–10 days2.2 lbs / 1.0 kg
Mustard38g9–10 days2.3 lbs / 1.0 kg
Cabbage60g11–12 days2.3 lbs / 1.0 kg
Radish96g8–9 days3.6 lbs / 1.6 kg

One Grow Channel

=

Three 10"×20" Trays

Each channel replaces three standard soil trays. The reusable mat system eliminates the annual cost of soil entirely across both microgreens and baby greens. Expect 70+ uses per mat before replacement.

* Weights based on median values across listed varieties

Baby Greens

Variety Seed Weight Duration Yield per Channel
Arugula22g14–16 days2.8 lbs / 1.3 kg
Broccoli24g14–16 days2.6 lbs / 1.2 kg
Mustard14g14–16 days2.9 lbs / 1.3 kg
Cabbage22g16–18 days2.8 lbs / 1.3 kg
Radish53g12–14 days3.6 lbs / 1.6 kg

Same Channels

Two Crops

Baby greens run on the same 9x72" channels and reusable mats as microgreens. No hardware changes between crops. Baby greens sell as salad mixes, which reaches grocery and direct-to-consumer markets that microgreens alone don't cover. Running both simultaneously doubles your buyer base without adding a second system.

* Weights based on median values across listed varieties

Your path to scale

01
StarterKit
Learn the process
Build your routine, test your varieties, validate demand. Grows microgreens or baby greens. From $1,885.
02
AutoKit
Automate your production
Consistent weekly supply for restaurants and markets. Grows microgreens or baby greens. From $2,985.
You are here
03
Commercial Production Rack
Scale to full volume
5,280 lbs annually. Grows microgreens and baby greens simultaneously. Professionally installed. Custom quote.

Benefits

Grows microgreens and baby greens simultaneously

Run both crops on the same rack at the same time. Microgreens for restaurants and specialty buyers, baby greens as salad mix for grocery and direct-to-consumer. Two revenue streams from one system.

Serious output in a small footprint

A 6ft × 8ft footprint generates 110 lbs per harvest and over 5,200 lbs per year. The vertical design maximizes every square foot of your grow space.

Automation cuts daily labor to a minimum

Watering, lighting, and airflow run on set schedules at every level. You focus on seeding, harvesting, and selling — not managing equipment.

Consistent harvests, reliable income

The same conditions every cycle means crops finish evenly and on time. Less crop loss, fewer surprises, and the confidence to take on wholesale commitments.

Food safety built in, not bolted on

Fans, reservoir, grow channels, and drain channels are all designed for easy removal and regular cleaning. Commercial compliance isn't an afterthought.

Who It's For

Commercial growers scaling up from a kit

You've proven the process on a StarterKit or AutoKit and demand has outgrown your current setup. The CPR is the system that takes your operation to full commercial volume.

Wholesale and restaurant suppliers

Your buyers need consistent weekly volumes they can rely on. The CPR's automated production cycle and high output capacity make those commitments possible.

Growers targeting multiple markets

Running microgreens and baby greens simultaneously lets you supply restaurants with specialty crops and grocery stores with salad mix at the same time. More buyer types, more consistent revenue.

Farms building a dedicated grow facility

If you're setting up a purpose-built space for production, the CPR is engineered for it — prefabricated for fast installation and designed to anchor your operation.

Educational and institutional programs

Universities, culinary schools, and agricultural programs looking for a real commercial-scale system to teach production at volume.

FAQ

Frequently Asked Questions

Your order includes all equipment needed to grow:
  • Pumps and plumbing pieces
  • Lights and electrical equipment
  • Racking
  • 275-gallon smart reservoir
  • Fans
  • Grow channels (if selected)
  • Reusable grow mats (if selected)
  • Turn-key professional installation at your grow site
  • Staff training and post-installation growing support
The AutoKit grows microgreens or baby greens, one crop per planting. The CPR grows both simultaneously — microgreens on some levels, baby greens on others, at the same time on the same rack. It also holds 54 active channels plus 54 germination channels, produces around 110 lbs per harvest, and includes professional on-site installation. The AutoKit is self-assembled and independently operated. The CPR is built for a dedicated grow facility at full commercial volume.
For microgreens, high-yield fast-cycling varieties maximize production. Radish (3.6 lbs/channel, 8-9 days), mustard and cabbage (2.3 lbs, 9-12 days), and broccoli (2.2 lbs, 9-10 days) are strong performers. For baby greens, arugula, mustard, and cabbage perform well at 2.8-2.9 lbs per channel over 14-16 days and sell as mixed salad packs. Running a mix of both across levels lets you maintain a consistent harvest schedule throughout the week while reaching multiple buyer types.
The CPR uses approximately 60 kWh of electricity per day across all levels. Hydroponic operating expenses run approximately $1,500 per year. Exact water usage varies by crop variety and cycle schedule. Contact us and we can provide a detailed utilities estimate based on your planned production mix.
Based on median harvest yields, the CPR produces approximately 5,280 lbs annually. Running microgreens and baby greens simultaneously means that output can be split across two separate markets — specialty microgreens for restaurants and salad mix for grocery or direct-to-consumer. Individual results vary based on variety selection, harvest frequency, and crop rotation schedule.
The CPR is built to order and installed on-site. Lead times vary based on configuration and scheduling. Contact us to begin your quote and we'll provide a timeline based on your requirements. All materials are prefabricated and shipped to your grow site, and our team handles professional installation and staff training.
Yes. The CPR includes a warranty on components and ongoing growing support after installation for troubleshooting. Contact us for full warranty details as part of your custom quote.
At 5,280 lbs per year, revenue depends on your market, crop mix, and pricing. Wholesale microgreens typically sell for $8-$20/lb depending on variety and buyer. At $10/lb that's $52,800+ annually from a single rack. Running baby greens alongside microgreens opens grocery and direct-to-consumer markets that can meaningfully increase total volume. Contact us and we can walk through a production economics model based on your specific market and planned crop mix.

The growers supplying at volume made a decision to get there.

The CPR is custom-quoted and professionally installed. Tell us about your space and we'll build a configuration around your operation.